605 4th Ave, suite 155, Brooklyn, NY 11215
(646) 693-2629
Pep Bakery is a true Artisan bakery. We only incorporate fresh, local and natural ingredients. We pay great attention to the quality of our products. Fresh Croissant, Pastries and more every day.
A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape. Croissants and other viennoiserie are made of a layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a thin sheet, in a technique called laminating.